Comments on: Louise Cake https://www.taniaskitchen.co.nz/louise-cake-recipe/ Mon, 01 Jun 2020 08:05:43 +0000 hourly 1 By: Tania https://www.taniaskitchen.co.nz/louise-cake-recipe/#comment-7335 Mon, 01 Jun 2020 08:05:43 +0000 https://www.taniaskitchen.co.nz/?p=30457#comment-7335 In reply to Marcia.

Hi Marcia 🙂 You don’t need to use it, it just tastes nice and gives it a softer texture! You can replace it with 1½ tablespoons of flour.

]]> By: Marcia https://www.taniaskitchen.co.nz/louise-cake-recipe/#comment-7310 Mon, 27 Apr 2020 14:20:59 +0000 https://www.taniaskitchen.co.nz/?p=30457#comment-7310 can the base be made without custard powder? Can’t find custard where I live in USA

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